Restaurant
What we put on the table
Hearty food, generous portions, pizza with house-made dough. The menu of the day and prices, at the restaurant or by phone.
The restaurant
Soups, roasts, platters to share
The Elemar kitchen is home cooking with generous portions: soups, sarmale, roasts and grill, cheese and charcuterie platters, desserts. The dishes of the day change with the season and what the market brings.
The full menu, with weights and prices, is at the restaurant or a phone call away.
The pizzeria
Margherita, Capricciosa and the rest
Dough kneaded in house, fresh ingredients, a hot oven. Margherita, Capricciosa and the rest of the menu, at the table or to take away.
In shortThe restaurant, in short
| Detail | How |
|---|---|
| Hours | daily; call ahead on holidays |
| Booking | by phone, recommended for groups |
| Payment | card, cash, meal vouchers, holiday cards |
| For children | play area and small portions, on request |
Prices and weights are in the menu at the restaurant.
QuestionsBefore you write to us
Book a table or order at home
One phone call is enough. For groups, a day ahead.